5. Green sesame falafel with tahini sauce

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Falafel is the ultimate Middle Eastern street food, crispy on the outside and fluffy on the inside. Karen’s version is made with peas as well as chickpeas, to add a bit of lightness.
6. Four retro Jatz canape recipes

They’re a cinch to make, are a touch retro and with four variations on offer, you’ll please the fussiest guest.
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